Three Ingredient Fix
Last Updated December 07, 2016
Three recipes, by three local chefs, crafted with three core ingredients. Dig in!
Smarter Solutions: Three Recipes with Winter Squash, Dried Cherries, and Quinoa.
After we welcome a parade of rich holiday staples — and then solemnly swear to clean up our eating habits in the new year — we’re searching...
An Invitation to Indulge: Three Recipes with Sweet Potatoes, Bacon, and Bourbon
There are no tricks this season — just treats! Embrace the goodness of a rich, hearty bite that will combat the chilly temperatures and...
Garden Variety: Three Recipes with Tomatoes, Corn, and Zucchini
Summer loves to save the best for last. That’s why the most versatile offerings arise in our gardens this time of year. Golden cobs of corn...
There's an Ap for That: Three Recipes with Apricots, Basil, and Ricotta
Stone fruits have arrived, ready to rock our summer menus and brighten our days. We love apricots, fresh or dried, for the subtle...
Three Amigos: Three Recipes with Avacados, Jalapeños, and Limes
Avocados, jalapeños, and limes — the usual suspects in any good Mexican dish. Bringing the rich, spicy, and tangy flavors we crave in the...
All Choked Up: Three Recipes with Artichokes, Pancetta, and Red Wine
It’s time for spring to make her grand entrance, a revelation performed by green artichokes poking up out of the soil. Signaling the...
Lighten Up with Three Recipes Starring Mascarpone Cheese
Delicate snowflakes, softly glowing candles — not even cashmere scarves can rival the lightness of mascarpone cheese.
Top Squash Recipes
As we pile on the scarves and sweaters this season, we’re looking for ingredients with layers of flavors, too. The sweet and earthy combination in butternut squash achieves just that, adding warmth...
Kale Yeah! Go Green with Creative and Healthy Kale Recipes
Supercharge your next meal with kale, chia seeds, and apples.
Peachy Keen: Greet Summer with Peaches, Greek Yogurt and Pecans
Add freshness to your entire day — from breakfast through dessert — with peaches, pecans, and plain Greek yogurt.
Blank Slate: Three Cauliflower Recipes with Parmesan Cheese and Cayenne Pepper
Sitting clean and bright on the plate, cauliflower welcomes the season with a fresh and nutritious contribution to our go-to dishes....
The Eyes of March: Cooking with Potatoes, Onions and Dill
I think you can make an entire food pyramid out of potatoes.
You’ve got your mashed and smashed; scalloped and baked; and, of course,...
Merry and Bright: Three Recipes with Arugula, Lemon and Garlic
Fresh and hearty are two words we’re loving right now. Make magic in your kitchen with comforting dishes using arugula, lemon, and garlic — a fantastic combination.
Pumpkin, Spice, and Everything Nice: Three Pumpkin, Walnut & Nutmeg Recipes
Pumpkin, nutmeg, and walnuts, oh my! This autumnal combination is divine. See which restaurants created three beautiful recipes to last all season long.
Pick a Pepper: Three Pepper Recipes to Heat Up Your Summer
From pickled to stewed, peppers are a late summer staple. Tag these three saucy recipes, packed with flavor and color, for future dinners.
A Berry Sweet Summer: Three Simple Berry Recipes
Blueberries, raspberries, and strawberries are juicy and delicious on their own, and even better together. Three local chefs bounced the berries into an entrée, cocktail, and dessert to create the...
Rhuby Beauty: Pittsburgh Chefs Create Rhubarb, Honey, & Mint Recipes
Who knew rhubarb could be so versatile? By pairing it with local honey and fresh mint, three local chefs created dinner, drinks, and dessert.
The Poach with the Most: Three Eggs, Asparagus & Parmesan Recipes
Start the day with a poached egg, and it’s sure to be a good one.
Bring the Heat: Three Soy Sauce, Ginger and Sriracha Recipes
We’re all about umami with this trio of ingredients: soy sauce, ginger, and Sriracha.
Can You Fig It: Fig, Prosciutto and Walnut Recipes
You’ll savor these creative combinations of fresh figs, salty prosciutto, and rich walnuts.
Checkmate: Three Summer Melon Recipes
Try a trio of melon recipes! Juicy combinations of cantaloupe, honeydew, and watermelon are wonderful warm-weather dishes.
Beet It: Three Recipes with Beets, Goat Cheese and Balsamic Vinegar
Beets, goat cheese, and balsamic vinegar create a beautiful combo. Try these three recipes at home.
Mix It Up with Three Spring Mix Salad Recipes
Mix up a mélange of greens with three, fresh salad recipes — highlighting baby Swiss chard, spinach, and romaine.
Earth Tones: Three Mushrooms, Shallots and Parsley Recipes
Sample three meals with mushrooms, shallots, and parsley as the starring elements.
Cozy Combo: Three Recipes with Pears, Cinnamon and Pecans
Get cozy with the combination of cinnamon, pears, and pecans – versatile ingredients ideal for any meal.
