Side Dishes

French Toast Bread Pudding

Sweet Dumpling Squash with Cider-Shallot Sauce

Roasted Beet & Cauliflower Mousse on Zucchini Puff Pastry

Brussels Sprouts with Walnut-Lemon Vinaigrette

Kale & Brussels Sprout Salad with Butternut Squash Yogurt & Roasted Pepitas

Japanese Pumpkin Soup

Red & Green Bean “no-bake” Casserole

Mad Mex’s “Shishitodilla” (Shishito Pepper Quesadilla)

Mad Mex’s “Shishitodilla” (Shishito Pepper Quesadilla)

Sicilian Cauliflower

Chicken-Fried Cauliflower with Korean Barbecue Sauce

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