In-Season Fall Recipes

Apple Streusel Pie

Apple Dumplings

Apple Butter

Easy Apple Tart

Stuffed Quail with Ricotta Gnocchi & Red Wine Fig Reduction

Prosciutto, Fig, & Blue Cheese Bruschetta with Walnut Jam

Prosciutto-Encrusted Scallops with Butternut Squash & Walnut Mash, & Balsamic Fig Glaze

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