Behind the Scenes: 10 Gourmet Hot Dogs in Under 3 Minutes

March 29, 2016
Share to printerest
Share to fb
Share to twitter
Share to mail
Share to print

Get a behind-the-scenes look as three Pittsburgh chefs plate their masterful gourmet franks, as featured in the April/May 2016 issue of Edible Allegheny!

Get a behind-the-scenes look as three Pittsburgh chefs plate their masterful gourmet franks, as featured in the April/May 2016 issue of Edible Allegheny!