Tired of holiday carb-loading? This season, trade in tradition for lighter, brighter, and more daring side dishes
- 2 parts rye whiskey (preferably Knob Creek)
- 1 part Greendance Winery Black Currant Wine
- Orange peel
- Maraschino cherries, for garnish
- Fill a cocktail shaker with ice. Add whiskey and wine, then shake for several seconds. Rub orange peel around the rim of a martini glass. Strain liquid into glass, and garnish with 1-2 cherries.
Greendance Winery at Sand Hill, 306 Deerfield Road, Mt. Pleasant. 724.547.6500.