Perfect Pours

Last Updated December 06, 2016
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Grand Cru Julep

By Michael Anderson, bar manager, Butcher and The Rye | Yield: 1 Drink

Running Mate

By Hana Zoufalik, food and beverage outlets manager, Whitfield at Ace Hotel Pittsburgh | Yield: 1 Drink

Ginger Julep

By Jeff Dietz, sommelier, and Philip Pierson, chef, Andrew’s Steak & Seafood | Yield: 1 Drink

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Shrub ingredients
With sweet beverages saturating seasonal cocktail menus around the holidays, those with tastes leaning toward the savory side can easily...

Local Bars Showcase Favorite Gadgets

Bar tools for craft cocktails
Shaken or stirred, these expertly crafted cocktails were made for sipping slowly. Spray bottles, peelers—find out which tools bartenders can’t live without.
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